There are several good men and women being persecuted by out government…Watch what is happening right now to Robert O Young, (short video)
Robert O Young On Trial (Another victim of Pharm/Govt Lawfare)
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Category Archives: Diet and Nutrition
Tucker Carlson: Trump & Kennedy’s Medical Cabal Muses: Calley and Casey Means
MEXICO: Big Win! Courts Uphold the Ban on Mexican GMO Corn and Glyphosate
After a 4-year legal battle, Monsanto drops lawsuit against Mexico’s GM corn ban
In what is being called a significant victory for Mexico, Monsanto has withdrawn its legal challenge against the 2020 presidential decree aimed at banning glyphosate and genetically modified (GM) corn for human consumption.
You may never eat meat again…and 20 other foods YUCK!
Dr. Mc Collough PROTOCAL to remove spike protein from Covid RNA vaccines
Every Vax-Injured Person Needs to See This: Recovery Insights from Dr. Peter McCullough
“If we don’t address the spike protein, it’s not going to get better.”
Dr. McCullough recommends three key substances for those seeking recovery after the shots.
1.) Nattokinase. Why? It degrades spike proteins, as suggested by preclinical studies.
• Take 2000 units twice a day.
2.) Bromelain. Why? Similar to nattokinase, it also breaks down spike proteins.
• Take 500 milligrams once a day
3.) Curcumin. Why? Reduces inflammation and spike protein damage.
• Take 500 milligrams twice a day and combine with 5 or 10 mg of piperine to enhance its absorption.
That summarizes Dr. McCullough’s “Base Spike Detoxification” protocol.
ADDITIONAL TREATMENTS
Hydroxychloroquine: Added if there are signs of autoimmunity.
Ivermectin: Included if there are signs of persistent infection.
Colchicine: Used if there are significant signs of pleuropericardial problems (involving the membrane around the heart and lungs).
Nicotine Patch or Oral Aciclovir: These are considered if there are neurological symptoms like brain fog.
Low-dose Naltrexone: Used to enhance the body’s natural painkilling response and reduce inflammation.
Please save this post and share it with every vax-injured person you know.
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Global Warming solutions: PHARMA to Food (Lab grown meat (Phood)… approved to market)
Egg Shortages across USA….IT’S THE FEED…sterilizing chickens nationwide
Who is investigating? Is it a new formula perhaps with nanotechnology?
Nanotechnology Used in Over 2,000 Food Items Goes Unlabeled Due to …
Dec 26, 2022Nanotechnology Used in Over 2,000 Food Items Goes Unlabeled Due to Weird FDA Loophole – Prepare For Change Uncategorized Nanotechnology Used in Over 2,000 Food Items Goes Unlabeled Due to Weird FDA Loophole
THE GREAT RESET: Pushing ultra-processed foods, insects and fake meats by 2030
Why Promoters of Great Reset Are Pushing Ultra-Processed Foods
According to promoters of The Great Reset, a traditional whole food diet is not only “unsustainable” but “environmentally destructive” and must be replaced with GMOs and protein alternatives made from insects, plants and synthetic biology.
STORY AT A GLANCE
Story at-a-glance:
- According to promoters of The Great Reset, a traditional whole food diet is not only “unsustainable” but “environmentally destructive” and must be replaced with GMOs and protein alternatives made from insects, plants and synthetic biology. Life on earth cannot be sustained, they say, unless we transition to what amounts to an ultra-processed and highly unnatural diet.
- A scientific review throws The Great Reset’s talking points in the proverbial trash, as ultra-processed foods are “fundamentally unsustainable” and nutritionally nonessential. As such, the environmental impacts of ultra-processed foods are indefensible, as they are wholly avoidable.
- Ultra-processed foods account for 17% to 39% of total diet-related energy use; 36% to 45% of total diet-related biodiversity loss; up to one-third of total diet-related greenhouse gas emissions, land use and food waste; and up to one-quarter of total diet-related water-use among adults in high-income countries.
- The EAT Forum, cofounded by the Wellcome Trust and the Stockholm Resilience Centre in 2014, has developed a “Planetary Health Diet,” intended to be applied to the entire global population. It entails cutting meat and dairy intake by up to 90%, and working with biotech and fake meat companies to replace whole foods with lab-created alternatives — all in the name of climate change prevention and “sustainability.”
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Once corporations have a monopoly on meat, dairy, cereals and oils, they will be the ones profiting from and controlling the food supply. The companies that control the food supply will also end up controlling countries and entire populations. READ MORE
The Great Reset’s fake food agenda: THE LIES BEHIND LAB CULTURED MEAT
lab-grown-meat-companies-pdf (DR. MERCOLA)
Story at-a-glance
The GMO industry which is funded, propped up and defended by the tech and chemical industries is now seeking to replace beef, poultry, dairy and fish with synthetic biology, cultured meat, precision fermentation, cellular-based and gene edited foods
Transitioning to cultured meat, made from animal cells grown in a petri dish, is a Great Reset goal for the global food industry. The aim is to control populations by creating dependence on private companies that control the food supplyThe EAT Forum, cofounded by the Welcome Trust, has developed what they call “The Planetary Health Diet,” designed to be applied to the global population. It entails cutting meat and dairy intake by up to 90%, and replacing it largely with foods made in laboratories, along with cereals and oil
Cultured meat (cell-based meat) is produced from animal tissue cells that are grown in fetal bovine serum (FBS) made from the blood of cow fetuses. So, cultured beef relies on the slaughter of both cows and unborn calves, which are drained of their blood while still alive
Plant-based meat alternatives contain no animal fats, only industrial seed oils that are loaded with linoleic acid (LA). Excessive consumption of LA in the modern diet is already one of the key drivers of chronic disease, and plant-based meat substitutes will only worsen the situation
VLA Comment: Biden administration, The new Green Deal…no fossil fuels, no meat…all part of the GREAT RESET.
Bill Gates: Rich nations should shift entirely to synthetic beef
Bill Gates and Richard Branson are betting lab-grown meat might be the food of the future
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20 Million Acres of Farmland Contaminated from “sewer sludge” used as fertilizer
Sewage sludge is a product of wastewater treatment. Wastewater and stormwater enter the sewage system and flow into wastewater treatment facilities, where the solid wastes are separated from the liquid wastes through settling. At this point, they are processed and “digested,” or decomposed by bacteria. These separated processed solids – sewage sludge – contain numerous known and unknown hazardous materials. This includes everything that is flushed into the sewer system, including: household, medical, chemical, and industrial waste; chemicals and metals that leach from the sewer pipes themselves; and novel materials that are created in the wastewater treatment plant as a result of the combination of chemicals and organic compounds present.
Once treated, sewage sludge is then dried and added to a landfill, applied to agricultural cropland as fertilizer, or bagged with other materials and marketed as “biosolid compost” for use in agriculture and landscaping. That’s right – this chemical soup, often full of toxic compounds, nanomaterials, hormones, and dangerous pathogens, are applied to the very food we eat. While certain sanitation processes do decrease some health risks, chemicals such as PCBs, flame retardants, heavy metals, and endocrine disrupters – many of which are carcinogens – are not filtered out. Instead, they accumulate in the soil and are taken up by crops, putting human health at risk.