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Just Say No to GMO music video by Mike Adams the Health Ranger
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Category Archives: Organic Farming/Organic Food
Organic Egg Ratings USA: Some organic eggs not cracked up to be….
Eggs all of the nation are rated. Some are beyond organic. Some are just fair. Producers in this top tier manage diverse, small- to medium-scale family farms. They raise their hens in mobile housing on well-managed and ample pasture or in fixed housing with intensively managed rotated pasture. They sell eggs locally or regionally under their farm’s brand name, mostly through farmer’s markets, food cooperatives and/or independently owned natural and grocery stores and sometimes through larger chains like Whole Foods. How are the eggs in your community? Organic Egg Scorecard
Vertical Towers for growing food on roof tops
Police, with guns drawn raid organic coop over sale of Raw Milk
ACRES USA (magazine and books on authentic organic knowledge)
ACRES USA: The most authentic eco-agricultural magazine on the market. ACRES USA available books are amongst the best in the world written by the men and women who knew and lived organic agriculture before the introduction of toxic chemicals. The Acres USA collection should be in every land grant universities’ sustainable library. You can subscribe to the monthly magazine. See the book list….
WWOOF: Become a Wwoofer…work USA or abroad: live and learn on an organic farm
Welcome to WWOOF-USA! Since 2001 we have been connecting sustainable farmers with willing volunteers, in an exchange of education, culture, and sweat to bring forth wholesome agricultural products from the farms of the USA. Go to Website to find an organic farm in the USA to work on this summer
Welcome to WWOOF-International! World wide opportunities to live and work in a foreign country on an organic farm-a real hands on education:
Go to website to find and organic farm abroad
Community Supported Agriculture (CSAs)
Community Supported Agriculture (CSA) offers a holistic approach to the production of sustainable food grown in urban areas. In this story, we learn of one urban farmer who successfully uses the CSA model to produce long-term sustainable crops that are fresh, cost efficient to produce, environmentally friendly, and that offers local members a stake in the harvest crops. It is happen all over the nation. Check your state.