Category Archives: Genetically Engineered Food

Bold new film: SCIENTISTS UNDER ATTACK (the good guys)


Film by Bertram Verhaag and Denkmal Films. 60 minutes, Plus 30 minute bonus documentary: Monster Salmon. $19.95 BUY NOW

“One question means one career.” This was the harsh warning of UC Berkeley Professor Ignacio Chapela for those daring to conduct independent research on genetically engineered foods and crops. “You ask one question, you get the answer and you might or might not be able to publish it; but that is the end of your career.” Both he and biologist Arpad Pusztai dared to asked questions and do the research. And then all hell broke lose

Genetically Engineered cows with human genes to produce Human Breast Milk

“Genetically engineered cows producing human breast milk in China and the recommendation to Indian, Vietnamese and South Korean mothers delaying (denying) their own breast milk to babies so that its high content of IgA antibody would not interfere with an anti-diarrhea (rotavirus) vaccine represents the worst ever corruption in medical science”.-Dr. Shiva Chopra

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(UK) Feb. 2011: Milk from cloned cows given green light by Defra. GMO livestock next?

Milk from cloned cows given green light by Defra

Milk and meat from the offspring of cloned animals should be allowed to go on sale, according to a government minister. Read full article…

It should be noted that the FDA has not only approved cloned livestock but has issued guidelines for genetically engineered animals; all to go to the consumer UNLABELED.

Difference between Cloned animals and Genetically engineered: Genetic engineering is a method of introducing new genes into an animal. Thus, it is a method of altering an animal, not copying it. A GE animal contains new DNA (the rDNA construct) that gives the animal new traits. If the rDNA construct is stably inherited, then future generations of the initial GE animal will also contain the rDNA construct, and will also be GE animals. So, while cloning is a method of reproduction, genetic engineering is a method by which the genetics of an animal can be altered.

Rice With Human Genes set for approval

The first GM food crop containing human genes is set to be approved for commercial production. The laboratory-created rice produces some of the human proteins found in breast milk and saliva. The rice is a major step in so-called Frankenstein Foods, the first mingling of human-origin genes and those from plants. But the U.S. Department of Agriculture has already signalled it plans to allow commercial cultivation.  Read more…

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