A new paper eviewing data from 19 animal studies shows that consuming genetically modified (GM) corn or soybeans leads to significant organ disruptions in rats and mice, particularly in livers and kidneys. See review by Mike Adams…
Study abstract (open access) We reviewed 19 studies of mammals fed with commercialized genetically modified soybean and maize which represent, per trait and plant, more than 80% of all environmental genetically modified organisms (GMOs) cultivated on a large scale, after they were modified to tolerate or produce a pesticide. We have also obtained the raw data of 90-day-long rat tests following court actions or official requests. The data obtained include biochemical blood and urine parameters of mammals eating GMOs with numerous organ weights and histopathology findings.
More research studies on the health risks on genetically engineered foods (GMO) GENETIC ROULETTE
COMMENT BY VLA EDITOR: If the animals for human consumption are fed organ disruptive foods and you in turn eat organ disruptive foods or you in turn feed cloned Confined Animal Feeding Operations (CAFO) livestock ,GMO grains and pesticidedvegetables found all conventional pet food it is a no wonder those who do this may need not only human health insurance but Pet insurance to mitigate the cost of chronic illnesses. But health insurance to cover the financial cost does not mitigate the emotional pain of sick and dying loved ones. Care for yourself – eat organic foods and consider what you are feeding your little guys. See www.RawPrey.com for information on Organic Raw Food diets for pets.