Category Archives: Food & Water

Glyphosate , Psyche Drug and Vaccines: THE CONNECTION

CCHR Newsletter: Overview of Cyp 450, Pharmacogenetics, Psyche Drugs, vaccines.

AGRICULTURE

Read Study glyphosate_rats_CYP_enzyme_suppression_2006

Syngenta Patent shows that the Genetic Engineering of our nations food supply is based on Cytochrome P450 technology whereby the genetically engineered seed is manipulated to be an ultra rapidmetabolizer while the “weeds” who are normal metabolizer dies in the presence of Glysophate.  Cytochrome P450 Gene Conferring herbicide resistance PATENT

MENTAL ILLNESS DIAGNOSIS –

PHARMA DRUGS, STREET DRUGS & MEDICATION AND METABOLIZING OPIOIDS

Plants and humans share the same detox mechanism involving Cytochrome P450.  In humans Cytocrome P450

90% of today’s modern drugs are metabolized by Cytochrome P450.

CYP1A2, CYP2C9, CYP2C19, CYP2D6, CYP3A4, and CYP3A5 enzymes metabolize 90 percent of drugs. these enzymes are predominantly expressed in the liver, but they also occur in the small intestine (reducing drug bioavailability), lungs, placenta, and kidneys.2

One out of every 15 white or black persons may have an exaggerated response to standard doses of beta blockers (e.g., metoprolol [Lopressor]), or no response to the analgesic tramadol (Ultram). This is because drug metabolism via CYP450 enzymes exhibits genetic variability (polymorphism) that influences a patient’s response to a particular drug.3

Every person inherits one genetic allele from each parent. Alleles are referred to as “wild type” or “variant,” with wild type occurring most commonly in the general population.

For example, 7 percent of white persons and 2 to 7 percent of black persons are poor metabolizers of drugs dependent on CYP2D6, which metabolizes many beta blockers, antidepressants, and opioids.7,8 One in five Asian persons is a poor metabolizer of drugs dependent on CYP2C19, which metabolizes phenytoin (Dilantin), phenobarbital, omeprazole (Prilosec), and other drugs.

The Effect of Cytochrome P450
Metabolism on Drug Response,
Interactions, and Adverse Effects 
READ STUDYCyp Study

VACCINES

Studies: Cytochrome P450 and failure of infants to metabolize vaccine excipients READ more…

Early Childhood Vaccines contain excipients that need Cytochrome P450 to metabolize.

VLA Comment: Cytochrome P450 is not mature in infants and children under the age of three years old yet we are giving vaccines with excipients that must be detoxed out of the body by Cytochrome P450 family of liver enzymes which infants do not have. These enzymes are predominantly expressed in the liver, but they also occur in the small intestine (reducing drug bioavailability), lungs, placenta, and kidneys.

Note in cases of Autism and vaccinating pregnant women:

Cyp 450 are found in the “Small intestines and placenta”

READ more…

Monsanto: Glyphosate (known Cancer causing) found is most foods in the USA

 

Internal FDA emails obtained by investigative journalist Carey Gillam7 through Freedom of Information Act (FOIA) requests reveal Roundup has been found in virtually all foods tested, including granola and crackers. Gillam writes:

“[T]he internal documents obtained by the Guardian show the FDA has had trouble finding any food that does not carry traces of the pesticide. ‘I have brought wheat crackers, granola cereal and corn meal from home and there’s a fair amount in all of them,’ FDA chemist Richard Thompson wrote to colleagues in an email last year regarding glyphosate … broccoli was the only food he had ‘on hand’ that he found to be glyphosate-free …
Separately, FDA chemist Narong Chamkasem found ‘over-the-tolerance’ levels of glyphosate in corn, detected at 6.5 parts per million [ppm], an FDA email states. The legal limit is 5.0 ppm. An illegal level would normally be reported to the Environmental Protection Agency (EPA), but an FDA supervisor wrote to an EPA official that the corn was not considered an ‘official sample.’”  READ MORE…

 

 

An appeals court says CA can list the herbicide glyphosate as a carcinogen

After much fanfare, a state appeals court has ruled that California can list glyphosate as a carcinogen — and that the state’s ban on discharging the herbicide into public waterways stands, too. Despite Monsanto’s best efforts to keep the toxicity of their product under wraps, the ruling in California is undoubtedly a small victory for concerned consumers and environmental advocates everywhere.  READ MORE…

Health benefits of Pink Himalyan Salt

Pink Himalayan salt has huge amounts of magnesium, sodium, potassium and other electrolytes essential for the body’s basic activities. It is also rich in iron, an important mineral for blood circulation and general vascular health integrity. Even calcium, which is a vital mineral for bones strength and well-built structure, is present in abundance.

So let’s see how these salt crystals have turned out to be more precious and valuable than diamond crystals. In this link there are 15 mesmerizing health benefits of pink Himalayan salt that you probably don’t know.

READ MORE…

Most Bottled Water Contaminated With Microplastics

The 11 brands tested include the world’s dominant players — Nestle Pure Life, Aquafina, Dasani, Evian, San Pellegrino and Gerolsteiner — as well as major national brands across Asia, Africa, Europe and the Americas. Researchers found 93 per cent of all bottles tested contained some sort of microplastic, including polypropylene, polystyrene, nylon and polyethylene terephthalate (PET). READ MORE…

Pigs: Genetic alteration

Not only have pigs been fed Ractopamine for years in the USA, which makes them leaner but may give humans a heart attack.  What’s more the drug is banned in 160 countries including China.  Since China took over Smithfield, the leader in USA hog production, one would only hope that they have eliminated the practice.  However, here is something novel in the Food industry.

2 US companies have teamed up to jointly cooperate on a breeding plan to have male piglets born castrated.  Read More…

VLA Comment:  Most religious and metaphysical organizations and their practioners do not eat pork.  Good thinking!

SENOMYX: List of FOOD companies using FETAL CELLS from aborted babies to flavor.

SENOMYX: List of FOOD companies using FETAL CELLS from aborted babies to flavor.

Many propagandists claim that fetal cells are derrived from one cell line, one fetus, decades ago.  Here is Sayerji from Green Meds research on the currency of fetal cell lines.  “BIOTECH’S DARK PROMISE!

SNOPES: Although Snopes dances around whether there are fetal cells in Pepsi…they confirm that Pepsi has a deal with Senomyx producers and that Senomyx indeed uses a technology that is derived from fetal cells.

https://www.lifesitenews.com/blogs/confused-about-the-pepsi-fetal-cell-issue-here-are-the-facts

Aborted cells are used in the development of artificial flavor enhancers by biotech company Senomyx, with which PepsiCo signed a four-year, $30 million agreement in 2010 for research and development. No Pepsi products containing Senonymx flavor enhancers should be expected until 2013.

Senomyx artificial flavor, unlabeled

The tongue of a foetus was used solel to develop a technology that could “taste” how sweet, sour, salty etc. To my understanding now, it is not in the products, but a potentially dangerous compound is.

Nestles, Kraft, Pepsi, etc invested in the development of a profound compound whose patent papers show the size of the compound being like half of a copy paper. The consideration we are having is that were there any long term studies? How senomyx (unlabeled) works is that this compound in the product affects the taste buds.

BIG POTENTIAL DANGER

So instead of sugar, this compound is put in the product and fools your tongue to think their is sugar in the product but there is not…so no sugar calories. However, who is to say that this compound won’t destroy the taste buds with its repeated, unnnatural assault and leave our tastebuds damaged. We enjoy food and drink…we really enjoy taste so much that we overeat because though our stomach is full our mouths want some delight. What would the world seems like if we lost our tastebuds due to this ubiquitous unnatural assault? I have put in a FOIA request for a copy of their long term test that should have been done for FDA approval.

 

Products using synomyx, generally unlabled:

 To our knowledge, The only companies using Senomyx flavors are listed on this website:  www.cogforlife.org/fetalproductsall.pdf  .

Please read: https://cogforlife.org/2018/06/06/setting-record-straight/

VLA Comment: Apparently, Cog for Life has done “extensive research” on the issue and is assured that there is no fetal DNA or cloned human DNA in the final products as the technology using fetal cells were just to identify the taste receptors in order to make “chemical compounds” to alter and fool our tastebuds.  Although, apparently, except for using fetal cells of healthy but aborted babies to discover the mechanism of taste receptors, the final aim was to develope chemical compounds to alter our tastebuds.  My question is how good is that for our species that we can no longer can  trust our God given senses? And moreover, are these chemical compounds poisonous, carcinogenic or ultimately destructive to the organic tastebud receptors?

Senomyx Patents

Great synopsis by Dr. Mercola

 

Not part of Senomyx – Neocutis Products:
This company produces anti wrinkle creams that contain cells from a 14 week gestation aborted malebaby. Following is the list of the creams, but we recommend a full boycott of all Neocutis Products.
• Bio-Gel Prevedem Journee
• Bio-Serum Lumiere
• Bio Restorative Skin Cream

Vaccines do contain HEK Cells:
MMR II (Merck)
ProQuad (MMR + Chickenpox – Merck)
Varivax (Chickenpox – Merck)
Pentacel (Polio + DTaP + HiB – Sanofi Pasteur)
Vaqta (Hepatitis-A – Merck)
Havrix (Hepatitis-A – Glaxo SmithKline)
Twinrix (Hepatitis-A and B combo – Glaxo)
Zostavax (Shingles – Merck)
Imovax (Rabies – Sanofi Pasteur)

Other medicines:
Pulmozyme (Cystic Fibrosis – Genetech)
Enbrel (Rheumatoid Arthritis – Amgen)

Note:
Moral options exist for Rabies, Polio,Rheumatoid Arthritis. Separate moral optionscurrently not available for Measles and Mumps.

READ MORE…

VLA COMMENT: It must be over 10 years ago that VLA tried to influence the FDA regarding Senomyx when it was just getting off the ground. We did the same with GMO technology…but much of the corporate establishment knows no bounds when it comes to greed.   There is more to know.  

This bears repeating:  ASIDE FROM FETAL CELLS, These specialized molecules trick the tongue into not tasting the bitterness naturally inherent in foods such as cocoa or soy. Moreso, Senomyx is considered propriety and is not labelled. Think about the social implications of a child thinking he is tasting something sweet when it is not….it is just an affect the nano technology of synomex has on the tongue.  Truly we are in an age that no one can trust their five senses.

San Diego-based Senomyx has created novel flavors such as cold and creamy based on a rethinking of how taste buds perceive flavor. Using nanoscale assays, researchers have identified which individual cells on a given taste bud perceive a flavor. Each cell would recognize just one of the five main flavors — bitter, salty, sweet, sour and umami. Working within this conceptualization, the company has developed a library of flavors, incluing compounds called bitter blockers. These specialized molecules trick the tongue into not tasting the bitterness naturally inherent in foods such as cocoa or soy. These bitter blockers as well as Senomyx’s sweet and salty enhancers have already gotten the nod of approval from food giants such as Nestle and Coca Cola who are responding to consumer desires for packaged foods and beverages formulated with less salt and sugar. READ MORE…

VLA Comment:  Quote from Bittermyx (Senomyx) “Our scientists have identified the function of 22 bitter taste receptors responsible for sending the bitter taste signals in many API products used in OTC and prescription drugs. Leveraging this knowledge, Senomyx has developed a comprehensive bitter receptor profile to more effectively screen APIs and to identify the specific bitter receptors associated with bitter taste of a given API”.

You see, they are affecting the receptors on our tongues, basically without our knowledge or permission. http://www.senomyx.com/api-program/

 

UPDATE: 

RACTOPAMINE UPDATE

(2015) Pigs Using Muscle Drug Means U.S. Missing China Pork-Import Boom

 Smithfield Foods, purchased by Hong Kong-based WH Group in 2013, has been working to remove ractopamine from all company-owned animals, it said in a May 22 statement. Smithfield is the world’s largest hog producer and pork processor.

Last year, several U.S. plants were disqualified as exporters to China after ractopamine-residue violations and labeling issues, according to the USDA.  Read more…

VLA COMMENT: Ractopamine is banned in about 160 countries including CHINA.  Unless the new owners Chinesof Smithfield ban the drug in their USA production, “natural thyroid” medicine will continue to be supplied by pigs given Ractopamine which affects the heart.

(2017) Canadian shipment of pig feet flagged in China for banned drug

A Canadian shipment of pig feet to China, produced by Olymel LP, has tested positive for residues of banned growth drug ractopamine and may curb future trade, Canadian government and industry officials say.

China views the tainted shipment as a “systemic failure” of Canada’s program that certifies pork sent to China is free of ractopamine, and the situation “could affect future pork exports,” according to an email to the industry from the Canadian Food Inspection Agency (CFIA).

VLA COMMENT: Looks like China is halting imports to China of hogs feed with Ractopamine.  Wondering, however, is the China owned American company still uses ractopamine in domestic hogs that remain in the American market?

Read more…

What’s holding us back with exports?

“We saw this China thing coming, but I thought we would get ractopamine out of the system faster than we did.” This feed additive that promotes lean muscle growth has been popular in the U.S. until recently, but is banned in China.

Hayes estimates that half of the U.S. swine industry still feeds ractopamine, especially in the summer when the hog market is traditionally higher, but that number has shrunk in the past year as more packers go “racto-free” in their plants. This is a drastic change from just two years ago when the only U.S. pork company trying to eliminate ractopamine was Smithfield, and that was only on one farm in Illinois, says Hayes.

The ability to export to China if your plant is racto-free means the feed additive is on the wane. Triumph Foods recently went made the switch to eliminate it from its farms and plants.